After the winter, your body needs a good dose of vitamins, and that’s where good spring salads come in handy. Indulge yourself and your family in a way that pleases the eye and keeps everyone happy and hungry. Stay tuned as in the following; we will introduce the 6 best spring salads.
Preparation time: 30 minutes, Making time: 20 minutes.
Ingredients (for 4 servings):
- 300 g lettuce
- 8 hard-boiled eggs
- 1 bunch of carrots
- 1 tablespoon butter
- 1 tablespoon honey
- 200 g sliced English bacon
- 200 g sour cream
- Salt, pepper
- Olive oil
- Lemon juice
Instructions:
Lay out the bacon on a baking sheet lined with parchment paper and fry until crisp. Cut the carrots lengthwise into slices and mix them in a bowl with the honey. Then, roast them in the butter so that the honey caramelizes a bit.
Rinse the lettuce, place it in a bowl and drizzle with oil and lemon juice. Then spread it on the plates. Put the crispy bacon, browned carrots and chopped eggs. In the end, add some sour cream and season everything with salt and pepper.